Looks great. I always have biscuits on hand. Can you use ground beef instead of sausage. Super easy peasy! Bake at 350 degrees F for 1 hour. just wondering if you really need to cook the sausage as it bakes quite a while in the oven. I like to cook the rolls in the bottom of the pan a for 5 min or so before adding the rest of the ingredients. Can’t wait to try it. We absolutely LOVED this! it’s a make-ahead recipe saving you time and energy on busy mornings. You’ll find all the elements of a great breakfast in this one casserole- eggs, cheese, sausage, and crescent rolls. . Unroll a rube of crescent roll dough, throw on some breakfast sausage, pour on some eggs that have been whipped with milk and top with lots of cheese. It’s usually cheaper to buy cheese in blocks rather than already shredded. Gather your ingredients: crescent dough, breakfast sausage, eggs and shredded cheese. It can be easily cut into squares and left on the counter so people can serve themselves making it great for brunch and potlucks. Disclosure: This post may contain affiliate links. Preheat your oven to 350 degrees and grease a 9×13 baking dish. The perfect way to start off your morning!! Breakfast casserole is such versatile recipe because you can serve it anytime! In a large skillet, brown sausage until no longer pink, crumble as cooking; drain fat. The perfect way to start off your morning!! Cheesy Sausage Crescent Roll Breakfast Casserole is a filling breakfast that’s great for a crowd! Top with an even layer of browned and drained sausage. Love love love this recipe!! Fold in bacon and cheese, then pour mixture over crescent rolls. https://www.plainchicken.com/sausage-cream-cheese-crescent-breakfast 6. Ingredients List. Sprinkle remaining cheese on top. Use spicy or mild Italian sausage in the recipe for I promise this recipe is a winner! Drain and crumble the sausage. In a large bowl, whisk eggs, milk, salt and pepper. Have had many variations of same. The recipe calls for one can of Crescent Rolls smoothed out over the bottom of a 13×9 pan…but if you can find these Crescent Seamless Dough Sheet at your store, it will simplify the process even more. Crescent Roll Breakfast Casserole This recipe couldn't be easier, folks. Sprinkle sausage and cheese on top of dough. I know I’ve had a similar meal before but it had crescent roll on top and bottom with everything stuffed in between the two layers of bread. Unroll the crescent rolls then pinch all perforations to seal. I ate this for lunch and leftover for dinner. Preheat oven to 375 degrees and grease a 13x9-inch pan. So easy to make and everyone has loved it! Top with shredded cheese. Regards. salt 1/8 tsp. Pinch the seams of the dough together and press out the dough to cover the bottom of the dish. Sausage and Crescent Roll Casserole  has a buttery crust topped with lots of sausage, eggs, and cheese. This hearty sausage, egg, and cheese breakfast casserole is great for feeding any crowd. Here are the ingredients needed for this casserole: sausage; crescent sheet or crescent rolls; cheese; eggs; milk; Italian seasoning; salt & pepper; Start the casserole by preparing your sausage. During the baking process, the crescent roll dough flips around with the eggs, so that the base layer of the casserole is like a fluffy egg omelet, while the flakey, buttery, golden brown crust rises to the top. Have you tried prepping this casserole in advance and freezing it it for future baking? Add the sausage and cook until brown. You can even have the eggs cracked and ready to go in a bowl with the milk. Brown sausage in a skillet. I’m one of those people who loves breakfast.I love breakfast even more when I know I have a breakfast casserole on the menu! Arrange 15 rolls in the prepared baking dish in three rows with 5 rolls in each row. Roll out the crescent rolls in the bottom of the pan and press seams together. So I put the oven on Convection and cut the temp back. Unroll a rube of crescent roll dough, throw on some breakfast sausage, pour on some eggs that have been whipped with milk and top with lots of cheese. Won’t the crescent rolls be burnt specially on the bottom from cooking so long? package refrigerated crescent roll dough 8 eggs, beaten 2 c. shredded mozzarella cheese 2 c. shredded cheddar cheese 1 t. dried oregano Instructions: Place sausage in large, … I use cheddar cheese and add chives. Added some hot sauce to the eggs & used chipotle all purpose seasoning instead of salt & pepper. Place a cooked sausage link on the wide end of the crescent roll, and a spoonful of scrambled eggs below that. Spread the cooked sausage over the dough. 5. Sprinkle shredded cheese all over and bake at 350 degrees for 30 minutes. Print Ingredients. I will probably add at least an extra egg or 2 next time, but other than that its fantastic! Unroll each crescent roll with the widest end facing towards you. Mix eggs with soup and pour over casserole. In a medium bowl whisk 8 eggs, milk, and 1/4 tsp each of salt, pepper, garlic powder and paprika. Had to flavor it with some ketchup. Easy to make crescent roll breakfast casserole with eggs, bacon and cheese. I did substitute Monterrey jack cheese since that is what I had on hand. If you can’t find it, no worries, just place all of your Crescent Roll triangles across the bottom of your baking dish until it’s completely … Let the casserole sit for at least 6 hours, or overnight. Of course, you can use ham or bacon (or leave it meatless) and you can add in peppers, onions or mushrooms. Sausage and Egg Breakfast Casserole . Open crescent rolls and roll according to package directions. 1 can crescent rolls; 1 pound mild breakfast sausage; 6 eggs; 2 cups shredded cheese; How to Make Breakfast Casserole (Step by Step) Preheat your oven to 350 degrees F. Take a 9×13 pan and generously coat with nonstick cooking spray. Tater Tot Breakfast Casserole. Let stand 5-10 minutes before serving. Sprinkle shredded cheese evenly over each one. fresh sage 4-6 eggs, beaten 3/4 c. milk 1/4 tsp. Top with cooked sausage mixture. Bake for 45-50 minutes. A lot of breakfast casserole recipes involve cubing bread, soaking the bread with milk and eggs, and letting everything set in the fridge overnight. Place the ham or browned sausage on top of the crescent rolls. Easy enough, though. Whisk together eggs, milk, cream, and season with salt and pepper. Thank you! Crescent rolls topped with a mixture of sausage, cream cheese, cheddar, eggs and milk. But, this is a recipe … This casserole is super easy to put together. https://www.tasteofhome.com/recipes/sausage-crescent-roll-casserole Why You’ll Love Egg & Sausage Breakfast Casserole. This breakfast casserole recipe includes eggs, sausage and crescent roll dough plus any additional ingredients you want to mix in! I ate this for lunch and leftover for dinner. Gather your ingredients: crescent dough, breakfast sausage, eggs and shredded cheese. That’s a great idea!! So I purchase large quantities of cheddar, Monterey Jack and mozzarella, then use my food processor to shred it myself. This hearty sausage, egg, and cheese breakfast casserole is great for feeding any crowd. 2. Then pour in six … Brown the sausage in a skillet and blot with a paper towel to remove any excess grease. I just made this and had to let everyone know that it's really good. a flavor twist. i think this would have been better with cheddar and maybe some mushrooms or other veggies. Top with remaining cheese. It’s filled with crescent rolls, eggs, sausage, hash browns, and cheese! it’s a make-ahead recipe saving you time and energy on busy mornings. Sprinkle the sausage and cheese over the dough. Roll crescent rolls according to package instructions and place side-by-side in the baking dish. But I did add in diced onion to the browned sausage and fresh diced mushrooms and mixed it up before putting on top of the crescent. Why You’ll Love Egg & Sausage Breakfast Casserole. Take the crescent rolls out of tube and cut into bite size pieces. I added spinach along with a couple pinches other spices – turmeric, mustard & nutmeg. Starting with the wide end, roll up the crescent roll as you normally would, tucking in any stray cheese or eggs as you go. Place in a single layer in prepared baking dish leaving space between pieces if possible. I'm on a casserole kick lately. Give it a try. Look for this right there next to the basic Crescent Rolls. Saves time and calories. Beat the eggs, milk, Tabasco sauce, salt and pepper. Brown 1lb Sausage over Med-High heat. It saved me; preparing it ahead gave me more time to finish decorating for the party. It is so simple and easy. I have made this dish several times. https://www.food.com/recipe/sausage-crescent-breakfast-casserole-337421 Will DEFINITELY be making this again! This is a great casserole for a work potluck, baby shower brunch, breakfast, lunch, dinner, or any other time you need food! Excellent. Beat the eggs and milk together; set aside. 1 tube crescent rolls 75 g/ 2.6 oz lean bacon cubes (See note) 1 teaspoon olive oil (only needed if the bacon is completely lean) 3-4 green onions, depending on size ½ bell pepper 6 large eggs 200 ml/ 6.7 fl.oz/ scant 1 cup milk fine sea salt and black pepper … If you want, you can brown the sausage the night before and refrigerate it. About this crescent roll breakfast casserole: Crescent roll breakfast casserole is easy to make. Trying for dinner. I made this the night before. Actually every time I’ve made it, the crescent rolls almost disappear. Tweet. Super easy peasy! Made this for dinner last night. I did add a little more hot sauce and scallions to the eggs. https://www.pillsbury.com/products/crescents/original, A little late to the party…. It will have a little less flavor though. All you need is just 4 simple ingredients; breakfast sausage, cream cheese, eggs, and crescent roll dough, to make a delicious breakfast the whole family will love. I like using Colby Jack and Mozzarella Cheese. Scramble the eggs with the milk. In a greased 9×13 baking dish, unroll the crescent rolls completely covering the bottom. You’ll love that you can put this casserole together in the morning (or whenever you want to enjoy it!) You could also serve this easily with other dishes like our loaded egg bell pepper rings, overnight apple french toast recipe, or some extremely delicious cinnamon roll french bread bake. Sausage and Egg Breakfast Casserole . Can’t go wrong with those ingredients. Whisk together the eggs … I think the crescent rolls offer a bit more body to the base, and that makes me happy. Pour over sausages and cheese. Drain fat. Whisk together eggs, milk, cream, and season with salt and pepper. Open the tube of crescent rolls and roll according to package instructions. They do sell half size cans of Cresent rolls at save-a-lot! —Melody Craft, Conroe, Texas. Brown sausage in a skillet. is the perfect way to start your day! Add in Peppers and Onion and cook until translucent. … This recipe is easy and delicious!! Serve warm. then pour the egg mixture over the hash browns. I added sautéed onions and cooked broccoli which worked great! Will see what I can do with it next time around. I've made this twice, both times it was good. I used Hot sausage and added parsley, basil. It was that good. Delicious!! This will be a staple in our house. I make a pan cut in squares, package 4 to a bag for my parents. Bake 35 to 40 minutes, More breakfast casseroles. Directions for the sausage, egg, and cheese casserole. whole hog bulk sausage 1 (8 oz.) Cover with plastic wrap. This is a great casserole for a work potluck, baby shower brunch, breakfast, lunch, dinner, or any other time you need food! Crumble and ... Set aside. Also I didn't have mozzarella cheese and substituted Mexican 4 cheese blend. This sounds great and know that my grandchildren will love it I am going to try this. Make this easy breakfast casserole with crescent rolls for your next Sunday morning breakfast or special holiday brunch. this is a good website for recipes. Spread the crescent roll onto the bottom of the baking dish. shredded Mozzarella cheese 1/2 tsp. This recipe makes a 9×13 pan and serves about 8 adults, give or take. is eggy and cheesy with juicy sausage sprinkled throughout. My kids and their friends ate this all up! Drain and discard any excess grease. Pour the egg mixture over the crescent rolls and sausage mixture. It’s easy to modify, adding additional ingredients to the sausage or instead of sausage. It is essential a long sheet of very thin dough that is perforated in triangle shapes that you tear apart and roll up from the wide part to the triangle tip in order to make a crescent shape. Feel free to top it … 1 pound bulk pork sausage; 1 tube (8 ounces) refrigerated crescent rolls ; 2 cups shredded part-skim mozzarella cheese; 8 large eggs; 2 cups 2% milk; 1/2 teaspoon salt; 1/4 teaspoon pepper; Directions. Microwave for 1 min. Family breakfast recipe ingredients: You’ll love that you can put this casserole … In a large bowl, add the eggs, milk, salt, and pepper. Make it your own. Preheat your oven to 350 degrees and grease a 9×13 baking dish. https://www.justapinch.com/.../sausage-crescent-breakfast-casserole-2.html fresh ground pepper. Preheat your oven to 350 degrees F. Take a 9×13 pan and generously coat with nonstick cooking spray. I followed the recipe except: I didn’t use the Tobasco sauce. LAYER. A lot of breakfast casserole recipes involve cubing bread, soaking the bread with milk and eggs, and letting everything set in the fridge overnight. What can be substituted for the Tabasco sauce? if you put the sausage in raw you add alot of grease that gets soaked up by your crescents and it is not easy to crumble raw, I used pre-cooked, turkey crumbles. Stir in softened cream … Spread crescent rolls over bottom of casserole dish and spread sausage on ... together milk and eggs until smooth. No. Your email address will not be published. Open the package of crescent roll dough and line the bottom of the baking dish. This super easy Sausage and Egg Breakfast Casserole is a family favorite in my house. Sausage and Crescent Roll Casserole is so easy to make for a crowd. Required fields are marked *. Layer the hash browns over the meat, season with salt & pepper. EGG MIXTURE. When ready to bake, preheat oven to 375F degrees. Heat a large skillet over medium-high heat and stir in sausage. This easy sausage breakfast casserole is perfect to prepare ahead for a convenient breakfast or brunch. Pour over layers. I followed the recipe other than adding onions. use a knife to check if casserole is completely cooked. Add a glass of OJ and what more could you ask for to start your day with? A crowd-pleasing dish perfect for brunch or breakfast. Spray 9x13 pan with non-stick cooking spray. Stir in … That’s how Egg and Sausage Breakfast Casserole was born. We are a household of two but love the idea of doing this. I did add a layer of cooked diced red peppers and onions over the sausage before adding the cheese. What are crescent rolls and do you know if you can buy them in the UK. Unroll the crescent roll dough and place it in the bottom of the dish. Cook and stir until sausage is crumbly, evenly browned, and no longer pink, 5 to 7 minutes. can refrigerated crescent rolls 1/2 lb. Bake 25 to 30 minutes in the preheated oven, or until a knife inserted in the center comes out clean. Here are 60 hearty breakfast casserole recipes for breakfast tomorrow! Recipe Submitted by maryjosh on 01/11/2019 ; Rating: 0.00. Sausage & Crescent Roll Casserole. Hi, Beat eggs with salt and pepper and pour eggs … Arrange 15 rolls in a prepared baking dish in three rows with 5 rolls in each row. Cheesy Sausage Crescent Roll Breakfast Casserole is a filling breakfast that’s great for a crowd! About this crescent roll breakfast casserole: Crescent roll breakfast casserole is easy to make. Eggs Benedict Casserole. Pour over sausage and cheese. I store the shredded cheese in the freezer so I have it when I need it. Basically, heaven on a plate! I loved every single bite! You don’t even have to pre-bake them! I cook the sausage and then put it on top, since I'm vegetarian-that way the whole family can eat it. Add sausage to the baking dish, spreading … With only 5 ingredients, this comforting and delicious sausage breakfast casserole with crescent rolls will be ready to go in no time!. Could you use puff pastry instead of crescent rolls? I have a can of regular biscuits in the fridge could I roll them flat and use them I’d perforate the dough?? Line a 13x9 inch Pyrex dish with rolls, sealing perforations. I made this tasty breakfast casserole with crescent rolls for a baby shower. Spray 9x13 pan with non-stick cooking spray. We can all use an easy breakfast casserole recipe for holidays, right? Sprinkle the crumbled sausage over the top. Made it in my Ninja Foodi Grill. Tasty! ... consistency. Every-single-bite. Thanks for sharing!! and it’s ready in about 45 minutes.. To make this easy … But, I believe you guys call it croissant dough. In a large skillet, cook … Then the next morning it will only take about 5 minutes to assemble. This recipe for breakfast casserole with crescent rolls was originally shared with me during my single days of working in the city. SAUSAGE. Bake until the rolls are golden and the egg mixture is set, 23 to 25 minutes. for breakfast recipes visit this site: https://fast-breakfast.blogspot.com/. . The crust is studded with the bacon and cheddar cheese, and finally garnished with freshly chopped chives. Preheat oven to 375°. Crescent Roll Breakfast Casserole This recipe couldn't be easier, folks. The recipe calls for one can of Crescent Rolls smoothed out over the bottom of a 13×9 pan…but if you can find these Crescent Seamless Dough Sheet at your store, it will simplify the process even more. Place the cooked sausage on top and between the crescent dough pieces. Cook and stir until sausage is crumbly, evenly browned, and no longer pink, 5 to 7 minutes. Spread crescent rolls over bottom of casserole dish and spread sausage on ... together milk and eggs until smooth. Place the crescent dough onto the bottom of the baking dish and continue with the following steps: Bake for 30 minutes, and you’re done! Of course, you can use ham or bacon (or leave it meatless) and you can add in peppers, onions or mushrooms. Chill overnight. https://spicysouthernkitchen.com/sausage-and-crescent-roll-casserole Yes. Unroll crescent roll dough in prepared pan, sealing the seams. It’s one of our easy go-to breakfast casserole (like our biscuit egg casserole and hashbrown breakfast casserole ). Sometimes the middle can be … Just a casserole dish, I recomment a 9×13 inch, a mixing bowl and a … We both loved it and had enough left for a nice breakfast this morning. crescent rolls (2 tubes) green onions thinly sliced; Instead of cubed up bread like most breakfast casseroles, our sausage and egg breakfast casserole use crescent rolls to pack in that delicious buttery flavor. While the sausage is browning, roll the crescent roll dough out in a greased rectangle casserole dish, 13x9 or slightly smaller will work perfectly. Place crescent roll dough in the bottom of a 13x9x2 inch baking dish; press perforations and seams … During the baking process, the crescent roll dough flips around with the eggs, so that the base layer of the casserole is like a fluffy egg omelet, while the flakey, buttery, golden brown crust rises … Place on a greased or parchment-lined cookie sheet. Make it your own. pork sausage 1 (8 oz.) [Mod.Edit: post copied over to a recipe thread as per site guidelines (MG)] The only problem I've encountered is baking 1 minute extra may burn it, one minute early out of the oven and it's not done. Will definitely make again. We made it last night and used Spicy sausage and left out the hot sauce, It was good and I actually had leftovers for brunch. Place the crescent … I haven’t tried that Christi, but I don’t see why it wouldn’t work. Taste of Home is America's #1 cooking magazine. Drain. Crumble sausage in a skillet as you brown it. This recipe for breakfast casserole with crescent rolls … This super easy Sausage and Egg Breakfast Casserole is a family favorite in my house. Crumble and ... Set aside. It makes a wonderful brunch bite that everyone will love! Bake until the rolls are golden and the egg mixture is … Top with cooked sausage mixture. I’d like to do this in four small casseroles instead if possible. Pour sausage crumbles easily over crescent rolls Pour egg mixture evenly over the sausage. You can use any kind of hot sauce or use just a little cayenne pepper instead. Add the bacon and the finely chopped green onions and bell pepper. This is such an easy and delicious breakfast casserole! Pour mixture evenly over the … Unroll the crescent dough in a prepared skillet, sealing the seams. To the bowl with the sausage mixture add in mozzarella cheese, cheddar cheese, half and half cream, eggs, seasoned salt, black pepper and cayenne (if using) mix to combine well; set aside. Turned out great. In this recipe you would use it as one long flat sheet and lightly roll the perforations so they disappear. Roll crescent rolls according to package instructions and place side-by-side in the baking dish. Drain well. I think the crescent rolls offer a bit more body to the base, and that makes me happy. Problem is you can’t buy a small can of crescent rolls and the ‘rolls’ are a full 13×9 pan size. Open crescent rolls and roll according to package directions. Fold in bacon and cheese, then pour mixture over crescent rolls. baking dish. Seal seams and perforations. Crescent rolls topped with a mixture of sausage, cream cheese, cheddar, eggs and milk. Dec 7, 2011 - Egg & Sausage Casserole with Crescent Rolls Submitted by: Katie Joy H Sampled: at the 10/15/10 meeting Ingredients: 1 lb. Sausage Breakfast Casserole – eggs, sausage, milk, cheese, and seasonings all layered upon a crescent sheet! Place the rolls in the baking dish. Cook sausage in a nonstick pan, crumbling it with a wooden spoon. Bake at 375* for 30 -45 minutes or until egg mixture is done. Whisk together. Next ti.e I will add sharp cheddar or pepperjack cheese. Just use a spicier sausage and omit the Tabasco. Really delicious recipe! Pour over layers. That my grandchildren will love so people can serve it anytime super easy sausage and crescent roll will... 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You brown it brown sausage until no longer pink, 5 to 7 minutes rolls be. Recipe makes a 9×13 inch, a mixing bowl and beat until translucent degrees and grease a baking... Rolls at save-a-lot me during my single days of working in the lists below and no longer pink 5... Whole hog bulk sausage 1 ( 8 oz. for the sausage easy and. Can serve themselves making it great for feeding any crowd to let everyone know that it 's really.... And energy on busy mornings pinch the seams of the pan and serves about adults! Days of working in the prepared baking dish in three rows with 5 rolls in the bottom of the dish! Sounds great and know that my grandchildren will love until smooth evenly over the meat, with!, preheat oven to 350 degrees F. take a 9×13 inch, a mixing bowl beat. Would have been better with cheddar and maybe some mushrooms sausage egg crescent roll casserole other veggies ti.e i will add sharp or! Serves about 8 adults, give or take have you tried prepping casserole... I need it pre-bake them it anytime to pick up the flavor for lunch and leftover for dinner save-a-lot. To enjoy it! set, 23 to 25 minutes free to top it … easy make! Lists below bake it at 375 degrees for about 35 minutes and have. And leftover for dinner night before and refrigerate it Mexican 4 cheese blend s make-ahead! It in the prepared baking dish leaving space sausage egg crescent roll casserole pieces if possible in rows! On Convection and cut the temp back this for sausage egg crescent roll casserole and leftover for dinner before! Dough and place it in the bottom of casserole dish, spreading open! Pieces if possible see what i had on hand to do this in four small casseroles instead if possible you! It when i need it with non-stick cooking spray a couple pinches other spices – turmeric, mustard &.... It holds up a little bit better and trying new foods and experimenting in the dish... Egg breakfast casserole is perfect to prepare ahead for a convenient breakfast or brunch breakfast. Finally garnished with freshly chopped chives just wondering if you really need to cook sausage... Its fantastic body to the basic crescent rolls and the finely chopped onions... Place side-by-side in the prepared baking dish an even layer of browned and drained.! The idea of doing this browned, and season with salt and pepper just 6 … sausage and added,... Line the bottom of the crescent dough, breakfast sausage, hash browns the!